Farmstand on Highway 1


Open Saturdays 10am-3pm


Food for the Body & Soul

We specialize in vegetables that love our coastal climate. Have you tried broccoli, cauliflower, or cabbage grown in the foggy ocean air? There's nothing like it! All of our vegetables are lovingly grown using only organic amendments, compost & compost teas (which we brew ourselves using cosmetically challenged kelp from our friends at Rising Tide Sea Vegetables). 

We also grow delicious Strawberries, Sugar Snap Peas, Radishes, Lettuce, Kale, Summer Squash, Kohlrabi, Turnips, Beets, Chard, Garlic, Carrots, tomatoes, and more! Make sure to keep an eye out for garlic-scapes in the spring and heirloom apples and pumpkins in the fall.


Whether they're to accompany our produce on your dinner table, to brighten up your office or to give as a gift to a loved one, we believe in the importance of local, fragrant, long-lasting, and chemical free flowers for our community. From sweet peas, poppies & ranunculus in the spring to dahlias, snap dragons & chrysanthamums into the fall, our bouquets transform through the seasons. Look for them Saturdays at the farm stand!

Contact us at

 Mel at the Fort Bragg Farmers Market

Mel at the Fort Bragg Farmers Market

how to find us

With a field full of lush vegetables and colorful blooms, the picturesque hay barn and the foggy Pacific ocean as its backdrop, the historic Nye Ranch is hard to miss. 

Follow Highway 1 North past the city of Fort Bragg 2 miles and we're directly on your left. Use the frontage road that safely parallels the highway. Look for the whale! 

23300 N. HWY 1          Fort Bragg, CA 95437

We also attend the Fort Bragg Certified Farmers Market (May-October) Wednesdays 3:00 - 6:00 pm,
Downtown Fort Bragg at Laurel St. & Franklin St.

And the Mendocino Certified Farmers Market (May-October) Friday 12:00-2pm.